Delight in our hand-tied Garlic Knots, crafted from our signature pizza dough that’s fermented for 24 hours to develop rich flavor. Each batch of six knots is hand-rolled and twisted into perfect bites, then baked until golden brown. Fresh out of the oven, they’re brushed generously with our house-made garlic butter sauce, infused with roasted garlic, fresh herbs, and a touch of extra virgin olive oil. Finished with a sprinkle of freshly grated Parmesan cheese and chopped parsley. These pillowy-soft knots offer the perfect balance of garlicky goodness and buttery richness, with a light, airy texture and slightly crispy exterior.